Rice-A-Roni Substitute

If you use this and like it, do let me know. I don’t remember where I got this, to be honest, but I’m adding it to our menu this week. Well, that’s the intention anyway. 2 cups uncooked rice, pref. long-grain 1 Cup broken Vermicelli or angel hair (broken into 1 inch pieces) 1/4 cup [...]

Ethiopian Cabbage, I Think

I know I came across a recipe called “Ethiopian Cabbage” somewhere recently, but I can’t  place it. I know that the ingredients included tumeric and something else and that managed to stick in my brain. I happened to have a cabbage in the fridge, so I thought I’d recreate the recipe (I love tumeric, had [...]